Recipe of Favorite Pinoy Spaghetti

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pinoy spaghetti. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pinoy Spaghetti is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Pinoy Spaghetti is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook pinoy spaghetti using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pinoy Spaghetti:

1. Take 1 L Water
2. Make ready 1 Tbsp UFC Iodized Salt
3. Get 1 pack Spaghetti noodles, 400 grams
4. Make ready 2 Tbsp Golden Fiesta Canola Oil
5. Get 1 Small red onion, peeled and chopped
6. Prepare 3 Cloves garlic, peeled and chopped
7. Take 1/4 kilo Ground pork
8. Take 1/4 kilo Ground beef
9. Get 1 Tbsp Silver Swan Soy Sauce
10. Make ready 1/4 tsp UFC Ground black pepper
11. Prepare 4 Hotdogs, regular size, sliced
12. Make ready 1 pack UFC Tomato Sauce Guisado, 200 grams
13. Prepare 1 pack Papa Sweet-Sarap Spaghetti Sauce
14. Prepare 1/2 cup Grated quick melt cheese
15. Make ready 1 cup Grated quick melt cheese, for topping

Instructions to make Pinoy Spaghetti:

1. Cook spaghetti according to package directions. Drain, and keep warm. Set aside.
2. Meanwhile, in a large work over medium heat, heat Golden Fiesta Canola Oil. Saute onion until translucent. Add garlic and cook until fragrant.
3. Add ground pork and beef spreading meats into a single later. Let underside brown before breaking meat apart. Continue browning until just cooked through. Using a spoon, remove excess oil from meat, leaving about 2 tbsp of oil. Season mixture with Silver Swan Soy Sauce and ground black pepper.
4. Add hotdogs and cook, stirring, until just heated through. Pour UFC Tomato Sauce Guisado and Papa Sweet-Sarap Spaghetti Sauce, stirring to combine. Bring to a boil. Simmer until mixture is thickened.
5. Add grated cheese. Stir to melt and mix with meat mixture.
6. Toss cooked pasta with sauce. Top with additional grated cheese, and serve.

So that is going to wrap it up with this special food pinoy spaghetti recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!