Recipe of Perfect Slow cooked Kahala Pork

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, slow cooked kahala pork. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow cooked Kahala Pork is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Slow cooked Kahala Pork is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have slow cooked kahala pork using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow cooked Kahala Pork:

1. Prepare 3 lbs pork shoulder or butt roast
2. Take 1 Tablespoon liquid smoke
3. Take 1 tablespoons coarser sea salt
4. Prepare 6 frozen mini corn cobs
5. Get Sides
6. Get 1 pineapple or can pineapple chunks
7. Take Dinner rolls
8. Prepare Hamburger buns for sandwich

Instructions to make Slow cooked Kahala Pork:

1. Pierce pork all over with a fork and place in a large zip lock bag add liquid smoke and sea salt sip to seal and squish around to mix. Refrigerate overnight
2. Cut pineapple into chunks or slices in place in a container with a lid refrigerate (same with the can pineapple)
3. Wrap each piece of corn with aluminum foil and place in Refrigerator
4. To cook- Place pork mixture into slow cooker cover pork with a layer of foil and add foil wrap corn on top cook on low 8 to 10 hours (i add the corn 2 hrs before its done)
5. Remove corn and foil and shred pork with two forks
6. Serve shredded pork on hamburger buns with pineapple slices and corn on the cob
7. This is easily a food prep meal and can stay in refrigerator up to 5 days (check meat dates) (cooking on day 5) for food prep do steps 1-3
8. What do do with any leftover pulled pork

So that is going to wrap it up for this special food slow cooked kahala pork recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!