Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, traditional meatloaf. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Traditional Meatloaf is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Traditional Meatloaf is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have traditional meatloaf using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Traditional Meatloaf:
- Take 1 lb ground beef
- Make ready 1 cup fine chop white onion
- Get 1 cup fine chop green bell pepper
- Prepare 1 clove minced garlic
- Prepare 1 1/2 teaspoon coarse salt
- Prepare 1 teaspoon cracked black pepper
- Get 1/2 teaspoon ground sage
- Take 1 lightly beaten egg
- Make ready 1/4 cup quick oats
- Prepare For sauce topping
- Get 1/4 cup ketchup
- Get 2 tablespoons brown sugar
- Get 1 tablespoon mustard
Steps to make Traditional Meatloaf:
- Preheat oven to 350
- Mix all the loaf ingredients until well incorporated. Don't over work the mixture. Put mixture in a baking dish or loaf pan and shape into a loaf
- Mix together mustard ketchup and brown sugar for sauce
- Top loaf with sauce and bake for about an hour or until a meat thermometer inserted to the center reads 160° F
- Allow loaf to rest in the pan about 10 minutes. Serve as thick slices with your favorite sides
So that’s going to wrap this up for this exceptional food traditional meatloaf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
