10/08/2020 03:37

Simple Way to Prepare Speedy Sweet and Sour Pork

by Edward Floyd

Sweet and Sour Pork
Sweet and Sour Pork

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet and sour pork. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet and Sour Pork is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Sweet and Sour Pork is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet and sour pork using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Pork:
  1. Take 8 oz lean pork
  2. Prepare 1 garlic clove, smashed
  3. Make ready 1⁄2 green pepper, cut into bite-sized pieces
  4. Prepare 1⁄2 onion, cut into bite-sized pieces
  5. Take 2 small tomatoes cut into wedges
  6. Get 8 oz canned pineapple chunks, drained, reserving liquid
  7. Prepare As needed Oil for deep frying and for stir-frying. I use Peanut Oil
  8. Get marinade
  9. Take 1 beaten egg, use 1/2 for the marinade, discard the rest, or save, whatever
  10. Make ready 1 tbs soy sauce
  11. Prepare 1 tbs rice wine vinegar
  12. Make ready 2 1⁄2 tbs cornstarch
  13. Prepare Cornstarch for dredging the pork
  14. Take sauce
  15. Get 3 tbs rice wine vinegar
  16. Take 2 tbs brown sugar
  17. Prepare 1 tsp tomato paste. I use the type in a tube
  18. Get 1 tbs ketchup
  19. Take 1 tsp Worcestershire sauce
  20. Prepare 2 tsp soy sauce
  21. Get reserved pineapple juice
  22. Get 2 tsp cornstarch
Instructions to make Sweet and Sour Pork:
  1. Cut pork into bite-sized pieces and add to the marinade. Let sit for at least 30 minutes. Heat deep fat oil to 380f. Dredge pork in cornstarch and put into oil for about 2 minutes, drain.
  2. Just before cooking the vegetables, refry the pork @410f until lightly browned
  3. Mix sauce ingredients
  4. Put some oil in a wok and stir fry garlic until brown; remove
  5. Add green pepper and onions and stir fry until tender-crisp
  6. Add sauce mixture and stir until thickened
  7. Add pork, tomato, pineapple, and heat. Serve over rice

So that’s going to wrap it up for this special food sweet and sour pork recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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