17/10/2020 18:40

Steps to Make Award-winning Breakfast pizza

by Linnie Lopez

Breakfast pizza
Breakfast pizza

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, breakfast pizza. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Breakfast pizza is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Breakfast pizza is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have breakfast pizza using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast pizza:
  1. Get refrigerated pizza crust
  2. Make ready sausage
  3. Make ready bacon
  4. Get diced or cubes of ham
  5. Make ready yellow onion
  6. Take shredded Colby jack cheese
  7. Prepare pepper
  8. Make ready To taste: salt
  9. Take milk + 2 tablespoons flour
  10. Prepare eggs + 1/4 cup milk
Steps to make Breakfast pizza:
  1. Preheat oven as directed on pizza crust package and press your crust onto a greased pan. Cook your sausage then set aside.
  2. Mix the milk flour, salt and pepper and put in the pan with the sausage grease and heat to medium heat. Whisk continuously until it thickens to a gravy. Spread over pizza dough.
  3. Cut up your bacon and onion into bite sized pieces and cook. Place on top of pizza.
  4. Mix your milk and eggs and cook to scrambled and add on the pizza with the cubes of ham. Top with cheese and more pepper. Bake 20-25 minutes until crust is golden brown.

So that’s going to wrap it up for this special food breakfast pizza recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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