Recipe of Speedy Country Breakfast Pizza

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, country breakfast pizza. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Country Breakfast Pizza is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Country Breakfast Pizza is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook country breakfast pizza using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Country Breakfast Pizza:

1. Get mild pork sausage
2. Take Pillsbury refrigerator pizza crust, thin
3. Prepare milk
4. Make ready flour
5. Take black pepper to taste
6. Get shredded cheddar cheese
7. Prepare simply potatoes southern hash browns
8. Make ready eggs

Steps to make Country Breakfast Pizza:

1. Begin by making the sausage gravy. In a deep frying pan, add the sausage and brown and crumble until no longer pink.
2. Without draining the grease, add the flour and milk and continuously stir to create the gravy. Season with pepper. Remove from heat.
3. On a cookie sheet unroll the pizza dough and fit to the pan. Preheat oven to 425°F.
4. Spread the gravy in a thin layer on dough.
5. Top with 3/4 of the cheese.
6. Sprinkle on the hash browns in an even thin layer.
7. Top with remaining cheese.
8. Place into oven and bake for 12 minutes.
9. Remove from oven and gently crack the 3 eggs onto the pizza. Reduce heat in oven to 395°F. Put back in oven and bake until eggs are cooked (about 8 minutes or so).
10. Let set for 3 minutes to firm up. Serve and enjoy.

So that’s going to wrap it up with this special food country breakfast pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!