Easiest Way to Prepare Award-winning Quick potato basmati rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, quick potato basmati rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick potato basmati rice is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Quick potato basmati rice is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook quick potato basmati rice using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick potato basmati rice:

1. Take 2 cup parboiled basmati rice
2. Take 6 large potatoes
3. Get 2 onions(julian sliced)
4. Make ready Scottch bonnet
5. Take Spices(garam masala,black pepper,cardamom pods,cinnamon sticks)
6. Take Curry & thyme
7. Make ready Maggi &salt
8. Make ready Carrots & green pepper
9. Prepare Oil
10. Take Minced meat
11. Prepare Garlic and ginger paste
12. Take Paprika

Instructions to make Quick potato basmati rice:

1. First,heat your deep large pan in a medium heat,put your oil and onions and stir fry then add the crushed scotch bonnet and paprika
2. Then add your cubed potatoes and stir for a few minute,add little water and spices,Curry & thyme with maggi cube and salt, then cover the lead.
3. In another pan,put small oil,garlic ginger paste and minced meat and stir and add carrots,then keep stiring. After a few minutes put cinnamon stick, cardamom pods and the parboiled rice and allow to simmer for 5 minutes so that the taste can penetrate.
4. Back to the first large pan and if the potatoes are well cooked, add the rice and stir them together with the green pepper,use foil paper to cover and allow to rest for few minutes then serve!

So that’s going to wrap it up with this special food quick potato basmati rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!