Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tres leches cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tres Leches Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Tres Leches Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook tres leches cake using 16 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Tres Leches Cake:
Get Cake Base
Get 1 cup all-purpose flour
Make ready 1 1/2 tsp baking powder
Get Pinch salt
Take 5 eggs
Take 1 cup powdered sugar (divided into 3/4 and 1/4 cup)
Prepare 1 tsp vanilla extract
Prepare 1/3 cup milk
Get Cake syrup
Take 12 oz evaporated milk
Get 14 oz condensed milk
Prepare Little more than 1/4 cup heavy cream
Make ready Whipped Cream Frosting
Prepare 1 cup heavy cream
Make ready 2 1/2 tbsp powdered sugar
Make ready 1 tsp vanilla extract
Instructions to make Tres Leches Cake:
Preheat oven at 350 F. Grease the pan (Baking pan or upyrex) with butter. Keep 3 mixing bowls ready.
Separate egg white and yolks.
Sift all-purpose flour, baking powder and salt to a mixing bowl and keep aside
Beat egg yolks along with 3/4 cup sugar at high speed using hand mixer until it becomes pale yellow in color. Add in milk and vanilla extract. Beat at low speed until it gets mixed.
Add in the flour mixture and beat once at low speed, so that everything gets mixed. Keep aside.
Clean the beater, whisk and mixing bowl and dry them well. If it is wet, egg whites cannot be beaten into desired consistency.
Beat egg whites on high speed until you get foam consistency. Add in 1/4 cup sugar little at a time and continue to beat at high speed until you get a stiff peak.
Add the white mixture on top of yolk mixture and gently fold in until it gets mixed well. Do not mix it vigorously.
Transfer it to the greased pan or pyrex and bake it in the preheated oven for 20 mins.
While it’s baking, prepare cake syrup by mixing condensed milk, evaporated milk and heavy cream. Keep it refrigerated.
Also prepare whipped cream frosting by beating heavy cream along with sugar and vanilla extract.
Once the cake is ready cool it and invert it. Make holes all over the cake using a fork. Slowly pour the syrup and wait for 30 mins or until the cake absorbs the syrup.
Spread the whipped cream frosting on top of the cake. Decorate with strawberries
So that is going to wrap this up with this exceptional food tres leches cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!