Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, pork longanisa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork Longanisa is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pork Longanisa is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pork longanisa using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pork Longanisa:
- Make ready Half kg minced pork
- Prepare Clove garlic(chopped)
- Get 3 shallots(chopped)
- Get Black pepper
- Take Dash paprica
- Make ready 1 little sugar
- Take Cling wrap
- Make ready 1 little olive oil
Steps to make Pork Longanisa:
- Marinate all the ings and mix properly. Put in a container and keep in the fridge overnight.
- After that, scoop 1 tbsp of mixture. Place on a cling wrap and mold it like in the pic shape. Squeezed both side of the wrap so that all the meat will compress.
- After you done. Start frying until cook and turns golden brown
So that is going to wrap this up with this special food pork longanisa recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
