26/07/2020 17:53

Recipe of Super Quick Homemade Shrimp and Pork Wonton

by Rebecca Leonard

Shrimp and Pork Wonton
Shrimp and Pork Wonton

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shrimp and pork wonton. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Shrimp and Pork Wonton is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Shrimp and Pork Wonton is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Pork Wonton:
  1. Get 1 bundle yellow chives
  2. Get Half kg shrimp
  3. Get Half kg minced pork
  4. Make ready 5 heads shallots
  5. Make ready Wonton wrapper
  6. Make ready Flour
  7. Make ready 1 egg
Instructions to make Shrimp and Pork Wonton:
  1. Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
  2. Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
  3. Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
  4. After that take your wrapper and scoop 1 tsp of mixture and wrap it.
  5. When all is done. Can cook immediately or keep in freezer for later use.

So that is going to wrap it up for this exceptional food shrimp and pork wonton recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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