16/08/2020 18:04

Simple Way to Make Ultimate Pork Adobo

by Beulah Kim

Pork Adobo
Pork Adobo

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pork adobo. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pork Adobo is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pork Adobo is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have pork adobo using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Adobo:
  1. Get 0.5 kilogram Pork Liempo
  2. Take 4 pcs Garlic cloves, crushed
  3. Take 0.5 cup Soy Sauce
  4. Take 1 tablespoon Whole Peppercorn
  5. Prepare 5 pcs Dried Bay Leaves
  6. Get 2 Cups Water
  7. Make ready 4 tablespoon Vinegar
  8. Take Salt, to taste (optional)
Steps to make Pork Adobo:
  1. Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour.
  2. Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic.
  3. Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour.
  4. Put the vinegar and simmer for 12-15 minutes.
  5. Optional: Add salt, to taste.

So that’s going to wrap it up for this exceptional food pork adobo recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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