How to Prepare Ultimate Quick Mexican Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, quick mexican rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Quick Mexican Rice is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Quick Mexican Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook quick mexican rice using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Quick Mexican Rice:

1. Make ready 1 cup basmati rice
2. Get 1/2 carrot
3. Take 1/2 capsicum
4. Take 1/2 sweet corn boiled and peeled
5. Take 2 onions
6. Prepare 1 green chilli
7. Take 1/2 cup boiled Rajma
8. Get 3 Dry Red chilli
9. Get to taste Salt
10. Prepare 4 teaspoon Oil
11. Get 3 cloves Garlic
12. Take ½ tsp Jeera powder

Steps to make Quick Mexican Rice:

1. First take oil in kadai and sauté the washed and pre soaked basmati rice until light brown. Keep aside in a vessel add salt to taste and cook for two whistle. For one cup rice add two cups water do not add more.
2. Take oil add grated Garlic and sauté for one min to this add onions green chilli and red chilli with a pinch of salt and cook well.
3. To this add vertically chopped carrots and capsicum cook with a little salt. Once cooked add pre cooked rajma with salt. Close and cook for two mins.
4. To this add sweet corn and mix well.
5. Cook well add jeera powder.
6. Then spread the rice over it but don’t mix immediately let it rest for 5 mins, if you mix immediately rice will not be separate.
7. Once cooled mix from bottom to top do not mash it do it very lightly.
8. Then add coriander and mix again lightly else will get mushy. Serve hot with tomatoe sauce.

So that is going to wrap it up for this special food quick mexican rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!