Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, pulled pork. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pulled pork is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Pulled pork is something which I have loved my entire life.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. Pulled pork can be a daunting task for a newcomer to the world of slow-and-low barbecue, but with some help from The National Pork Board, we'll make a pitmaster of you yet. Succulent pulled pork slow cooked in a smokey homemade barbeque sauce makes perfect sandwiches for picnics We love a classic pulled pork sandwich.
To begin with this recipe, we have to first prepare a few components. You can cook pulled pork using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pulled pork:
- Take 1/4 cup brown sugar
- Take 1 tablespoon chile powder
- Prepare 1 tablespoon paprika
- Prepare 2 teaspoons garlic powder
- Get 1 teaspoon salt
- Get 1 teaspoon cayenne pepper
- Make ready 1 teaspoon freshly ground black pepper
- Take 1 pork shoulder roast (also called pork butt)
- Make ready 1 bottle open pit thick and tangy bbq sauce
- Get Hamburger buns and coleslaw
And it takes about half the amount of time than it would in a slow cooker. Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills.
Instructions to make Pulled pork:
- Stir together the brown sugar, chile powder, smoked paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Rub the mixture all over the pork shoulder. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight.
- Place pork in a roasting pan. Preheat oven to 300 f.
- Roast until fork-tender and falling apart, about 7 hours. Remove the pork from the pot and set it on a cutting board.
- Shred the meat with two forks,and then toss in the barbecue sauce until it's coated to your liking! Serve on hamburger buns. Serve with coleslaw on top of pulled pork or on the side. Some sides you can add is baked beans, mac n cheese, corn on the cob, green beans, french fries or any side you want. Enjoy.
Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills. Pulled pork has never been this quick and easy! Learn all the secrets behind my Instant Pot pulled Pulled pork is a BBQ staple here in the South. No BBQ season passes by without the delicious and.
So that’s going to wrap this up for this exceptional food pulled pork recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
