10/12/2020 17:42

Recipe of Any-night-of-the-week Layered "Peeps" Rice Krispie Treats

by Eddie Spencer

Layered "Peeps" Rice Krispie Treats
Layered "Peeps" Rice Krispie Treats

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, layered "peeps" rice krispie treats. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Layered "Peeps" Rice Krispie Treats is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Layered "Peeps" Rice Krispie Treats is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have layered "peeps" rice krispie treats using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Layered "Peeps" Rice Krispie Treats:
  1. Get 4 Tablespoon butter - divided by 4
  2. Take 4-3 oz. packages marshmallow peeps , any color - your choice
  3. Take 6 cups rice krispie cereal - divided by 4 (1& 1/2 cups each time)
Steps to make Layered "Peeps" Rice Krispie Treats:
  1. Prepare 8 or 9" loaf pan by lining with foil and spraying with cooking spray.
  2. Divide the peeps by 10's of the same color. Your choice.
  3. In a medium size microwavable dish. With high sides. Microwave 10 peeps of the same color and 1 Tablespoon butter on high for 40-45 seconds.
  4. Stir the peeps and butter together until fully incorporated. Stir in 1 &1/2 cups cereal until fully coated press firmly into prepared pan.
  5. Repeat steps 3-5 with othet peeps. Allow to cool 1-2 hours before slicing.

So that is going to wrap it up for this special food layered "peeps" rice krispie treats recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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