Easiest Way to Prepare Any-night-of-the-week Pork Chop Pinoy Style Barbecue

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pork chop pinoy style barbecue. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pork Chop Pinoy Style Barbecue is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Pork Chop Pinoy Style Barbecue is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pork chop pinoy style barbecue using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chop Pinoy Style Barbecue:

1. Make ready 4 cuts of Pork Chop
2. Make ready 1 cup Soy Sauce
3. Make ready 1/2 Cup Calamansi Juice
4. Get 2 Tablespoon Brown Sugar
5. Make ready 1/2 Tablespoon black Pepper
6. Get 2 Cloves Garlic, minced
7. Get Salt
8. Prepare For Dipping sauce
9. Prepare Soy sauce
10. Prepare Vinegar
11. Get Red onion
12. Take Chilli
13. Make ready Sugar
14. Take Black pepper (ground)

Instructions to make Pork Chop Pinoy Style Barbecue:

1. Combine all ingredients and marinate for about 30 mins.
2. Prepare the charcoal, grill our marinated pork using the charcoal to add some smoky flavor.
3. When cooking the chop make sure to use the marinade to add that strong flavor coming from the liquid use in marinating. Flip each side when it turns golden brown.
4. For sauce procedure: Just combine all ingredient. You can adjust all the ingredients with your liking, thats why i didnt put any measurements to it.
5. Serve (best with sauce)
6. Keep in mind that sometimes we have different techniques or way of grilling its up to you on how you cook it.

So that’s going to wrap it up for this special food pork chop pinoy style barbecue recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!