01/10/2020 02:14

Step-by-Step Guide to Prepare Quick Sweet Soy Sauce Minced Pork

by Ronald Holland

Sweet Soy Sauce Minced Pork
Sweet Soy Sauce Minced Pork

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet soy sauce minced pork. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet Soy Sauce Minced Pork is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Sweet Soy Sauce Minced Pork is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have sweet soy sauce minced pork using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Soy Sauce Minced Pork:
  1. Get 500 gr minced pork
  2. Make ready 1 Tbsp vegetable oil
  3. Prepare 5 cloves garlic, minced
  4. Make ready 3 cm ginger, pounded
  5. Prepare 2 Tbsp oyster sauce
  6. Get 2 Tbsp dark soy sauce
  7. Make ready 4 Tbsp sweet soy sauce
  8. Prepare 1 tsp salt or to taste
  9. Take 1/4 tsp white pepper powder or to taste
  10. Prepare 250 ml water
Instructions to make Sweet Soy Sauce Minced Pork:
  1. Heat the vegetable oil in a pan over medium high heat. Sauté garlic and ginger until fragrant.
  2. Add minced pork. Cook until it change color.
  3. Season with oyster sauce, dark soy sauce, sweet soy sauce, salt, white pepper powder, and water. Mix well. Cook until the water boil. Test the taste. - Remove from the heat.
  4. Serve over warm plain porridge or sweet yam porridge. Yum! 😋

So that is going to wrap it up with this special food sweet soy sauce minced pork recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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