Recipe of Award-winning Deviled Eggs

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, deviled eggs. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Deviled Eggs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Deviled Eggs is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook deviled eggs using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Deviled Eggs:

1. Make ready 10 eggs
2. Prepare 4 large potatoes
3. Prepare 3 celery stalks
4. Take 4 green onions
5. Get mayonnaise
6. Get mustard
7. Prepare salt and pepper
8. Make ready dash garlic salt
9. Take 3 tbsp butter
10. Get 1 splash of milk
11. Prepare dash paprika

Instructions to make Deviled Eggs:

1. Place eggs in a pot, cover with cold water to cover eggs. Boil on high heat for 25 min.
2. Peel and cut potatos in halfand in another pot add potatos with cold water and dash of salt. Cookuntil tender (about 20min).
3. Once eggs are done, dump out hot water, run cold water over eggs peel shell, set aside. Once potatos are tender drain and set aside to cool.
4. Chop the celery and onions into small minced pieces, and set aside.
5. Mash the potatoes while they are still hot, add 3Tbs of butter, add garlic salt, dash of salt and pepper, and a splash or two of milk. Mix well. Add the celery and onion. Mix well set aside.
6. With a knife carefully cut the eggs lengthwise and take out the cooked yolks and put the yolks in a bowl, do this for all 10 eggs and set egg whites on a platter. Mix in about 3tbs of mayo with a drizzle of mustard. Mash it up together. Add this mixture to your mashed potatoes.
7. Now using a piping bag or spoon place a dallop of the egg potato mixture inside each hollowed out egg shell. Sprinkle paprika over them, and voila.

So that is going to wrap this up with this special food deviled eggs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!