01/10/2020 17:42

Recipe of Any-night-of-the-week Mango Ambra Spaghetti Squash

by Wayne Rhodes

Mango Ambra Spaghetti Squash
Mango Ambra Spaghetti Squash

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mango ambra spaghetti squash. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mango Ambra Spaghetti Squash is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mango Ambra Spaghetti Squash is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mango ambra spaghetti squash using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mango Ambra Spaghetti Squash:
  1. Get 1 Spaghetti squash
  2. Get Mango Ambra sauce(Trador Joe's)
  3. Take Handful fresh cilantro
  4. Prepare Asparagus as side dish
  5. Take Salt and pepper
  6. Take Olive oil
Steps to make Mango Ambra Spaghetti Squash:
  1. Set oven to 400 degrees. Cut the spaghetti squash in half, and rub the cut side with olive oil. Salt and pepper optional. Then bake in oven for 45 minutes.
  2. Prep asparagus (salt and pepper optional) Rub asparagus in olive oil. Put in 400 degree oven for 30 minutes.
  3. Once spaghetti squash is finished baking, take fork and piece through the flesh. It will come out in spaghetti like strands😊 Then take the Mango Ambra sauce and pour to liking (like salad dressing) add a handful of fresh cilantro. Pairs very well with the asparagus! Enjoy!

So that is going to wrap this up with this exceptional food mango ambra spaghetti squash recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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