16/08/2020 06:07

Easiest Way to Make Speedy Sushi Periment with chicken Nugget and Crabstick

by Lois Lee

Sushi Periment with chicken Nugget and Crabstick
Sushi Periment with chicken Nugget and Crabstick

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sushi periment with chicken nugget and crabstick. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sushi Periment with chicken Nugget and Crabstick is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Sushi Periment with chicken Nugget and Crabstick is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sushi periment with chicken nugget and crabstick using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sushi Periment with chicken Nugget and Crabstick:
  1. Get japan's rice (leftover rice)
  2. Get Nori
  3. Take lemon water
  4. Take sugar
  5. Make ready salt
  6. Take Crabsticks
  7. Take Japan's cucumbar
  8. Take Chicken nugget
  9. Make ready fried egg
  10. Take Sesame oil
  11. Prepare Sesame seeds
  12. Get Mayonaise
Steps to make Sushi Periment with chicken Nugget and Crabstick:
  1. Put rice in a bowl add salt, sugar, lemon water, sesame oil and sesame seeds on the rice. Mix well.
  2. Lay a sushi mat on a cutting board. Put nori sheet, n spread 1/4 rice on nori sheets. Then put sliced fried egg, cucumbar strip, crabsticks and chicken nugget on rice
  3. Soak ur knife with water for a minute then cut sushi immediately. Then serve it

So that is going to wrap it up for this exceptional food sushi periment with chicken nugget and crabstick recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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