Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mung bean dessert. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mung Bean Dessert is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mung Bean Dessert is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mung bean dessert using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mung Bean Dessert:
- Get Half bowl mung bean
- Take Rock sugar
- Make ready 1 cup fresh milk
- Get 1 small pack coconut milk
Steps to make Mung Bean Dessert:
- Boil mung bean then throw the water.Remove the foating mung bean.
- Then boil again and pour all the ingredients until mung bean is soft.Can serve cold or hot
So that is going to wrap it up with this special food mung bean dessert recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
