26/12/2020 04:14

Simple Way to Make Any-night-of-the-week Indonesian Nasi Goreng (Fried Rice) with chicken

by Georgia Freeman

Indonesian Nasi Goreng (Fried Rice) with chicken
Indonesian Nasi Goreng (Fried Rice) with chicken

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, indonesian nasi goreng (fried rice) with chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Indonesian Nasi Goreng (Fried Rice) with chicken is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Indonesian Nasi Goreng (Fried Rice) with chicken is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook indonesian nasi goreng (fried rice) with chicken using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Indonesian Nasi Goreng (Fried Rice) with chicken:
  1. Take basmati rice
  2. Prepare chicken
  3. Prepare shallots
  4. Take carrot
  5. Make ready tomato
  6. Get cucumber
  7. Take eggs
  8. Take Salt
  9. Get Sweet thick soya sauce (kecap manis)
  10. Take Oil for frying
  11. Take Ground spices for the rice:
  12. Prepare coriander seeds
  13. Make ready pepper
  14. Get garlic
  15. Make ready Salt
Steps to make Indonesian Nasi Goreng (Fried Rice) with chicken:
  1. Cook the basmati rice as per instructions on the package. Set aside once cooked.
  2. Grind the spices: coriander seeds, pepper, and garlic.
  3. Diced the chicken and the tomato. Slice the shallots and grate the carrot.
  4. Heat the oil up until it turns gold and lower the heat. Toss the ground spices and shallots until it smells good.
  5. Set the heat to medium and put the chicken until it is well cooked. Then put the grated carrot.
  6. Set the heat to high and add the rice, salt, pepper, and the sweet thick soya sauce. Cook and stir until the rice turns brown. Taste to correct.
  7. Fry the eggs separately.
  8. Serve the fried rice with sliced cucumber and the fried eggs.
  9. Other tasty adds-on that you will normally get with the dish when ordered in a restaurant are: krupuk (crisps), satay (grilled meat with peanut sauce), acar (pickles), and sambal (spicy sauce)

So that is going to wrap it up for this exceptional food indonesian nasi goreng (fried rice) with chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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