How to Prepare Ultimate Family’s favorite cheese cake
by Troy Farmer
Family’s favorite cheese cake
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, family’s favorite cheese cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Family’s favorite cheese cake is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Family’s favorite cheese cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have family’s favorite cheese cake using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Family’s favorite cheese cake:
Prepare ///Crust///
Make ready 1 1/4 cups graham crackers
Make ready 1/4 cup sugar
Prepare 1/4 cup melted butter
Make ready ///Bottom Filling///
Prepare 8 oz cream cheese
Take 1/2 cup sugar
Get 2 TBSP fresh squeezed lemon juice
Take 1/2 tsp vanilla
Make ready 1/8 tsp salt
Take 2 eggs
Make ready ///Top Filling///
Prepare 2 cup sour cream
Make ready 4 TBSP sugar
Get 1 tsp vanilla
Instructions to make Family’s favorite cheese cake:
Preheat oven to 325F.
Crush graham crackers. (It’s easy to crush them by putting the crackers in a ziplock bag and smashing them with a rolling pin)
Spray oil into the pie pan. Mix all the ingredients for the crust. Press the crust hard into the pie pan. Rest it in the fridge for 30 minutes.
Mix all the ingredients for the bottom filling one at a time (starting from the cream cheese) with electric mixer.
Pour the filling into the pie pan and bake it for 30 minutes. The baked surface should not be wet or burnt. (After baking the bottom filling, reheat the oven at 325F for the top filling‘s bake.)
Let it cool at room temperature for a while then rest it in the refrigerator for 30 minutes. ///Make sure the bottom filling is chilled well(otherwise you will have a hard time spreading the top filling)///
While it’s chilling, make the top filling.
Mix all the ingredients for the top filling with spatula. Pour it on top of the bottom filling.
Bake it for additional 20 minutes.
Let it chill for at least 3 hours before you serve and enjoy🎉
So that is going to wrap it up for this exceptional food family’s favorite cheese cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!