Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, taco meat for taco rice or tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Taco Meat for Taco Rice or Tacos is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Taco Meat for Taco Rice or Tacos is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook taco meat for taco rice or tacos using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Taco Meat for Taco Rice or Tacos:
- Get 350 grams Ground beef (or a beef and pork blend)
- Get 1/2 Onion
- Make ready 2 clove Garlic
- Get 2 tbsp ☆Japanese Worcestershire-style sauce
- Prepare 2 tbsp ☆Ketchup
- Take 1 tbsp ☆Sake
- Make ready 1 tbsp ☆Chili powder
- Get 1 tsp ☆Soy sauce
- Take 1 tsp ☆Curry powder
- Get 1 Salt and pepper
- Prepare 1 Vegetable oil
Steps to make Taco Meat for Taco Rice or Tacos:
- Mince the onion and garlic.
- Heat vegetable oil in a frying pan and saute the garlic on low heat.
- When the garlic becomes fragrant, add the meat and onion. Season with salt and pepper and stir-fry while breaking apart the clumps.
- When the meat begins to change color, mix in the ☆ ingredients. Taste and if necessary, season with more salt and pepper to adjust the flavor.
So that’s going to wrap this up for this special food taco meat for taco rice or tacos recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
