Recipe of Quick Meat pie

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meat pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Meat pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Meat pie is something that I’ve loved my entire life.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

To get started with this particular recipe, we must first prepare a few ingredients. You can have meat pie using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:

1. Prepare For the dough
2. Get 5 cups flour
3. Take 3 teaspoon baking powder
4. Take 1 teaspoon salt or to taste as desired
5. Take 1/2 cup oil / butter
6. Make ready 1 1/2 cup water
7. Make ready For the fillings
8. Prepare 1 kg minced meat
9. Prepare Chopped onions
10. Make ready Chopped green peppers
11. Take Ground Scotch bonnet
12. Prepare Irish potatoes (optional)
13. Take to taste Seasonings and spices
14. Take 2 eggs for egg wash (only if its baked meat pie)

Make a whole pie for the entire family or make individual pies, just for one! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. These useful spices can be used to cook so many different meals!

Instructions to make Meat pie:

1. Mix all your dough ingredients together to form a soft dough. Cover and set aside.
2. Now, half boiled your minced meat with seasonings, spices / thyme.
3. Then soutee chopped and ground vegetables with a little amount of oil and pour your minced meat onto it.
4. Turn/mixed well and add your spices and seasonings to taste, cover and allow it to Cook completely.
5. Roll your dough flat using a chopping board and rolling pin, then cut it into circle.
6. Put some of the meat pie fillings onto the dough.
7. Fold it to make a semi cycle and pinch the edges to seal it.
8. Fry it in a medium hot oil until golden brown.
9. And if your are going to bake it, break the egg and beat, egg wash the top before baking.

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. These useful spices can be used to cook so many different meals! Phyllo Meat Pie Recipe - The Mediterranean Dish. A crispy, flaky, golden phyllo meat pie recipe! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites!

So that is going to wrap this up with this special food meat pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!