22/08/2020 19:55

Step-by-Step Guide to Prepare Award-winning Meat-Wrapped Onigiri For Picnics and Outings!

by Bryan Wallace

Meat-Wrapped Onigiri For Picnics and Outings!
Meat-Wrapped Onigiri For Picnics and Outings!

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, meat-wrapped onigiri for picnics and outings!. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meat-Wrapped Onigiri For Picnics and Outings! is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Meat-Wrapped Onigiri For Picnics and Outings! is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have meat-wrapped onigiri for picnics and outings! using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meat-Wrapped Onigiri For Picnics and Outings!:
  1. Prepare 300 grams Thinly sliced beef or pork
  2. Get 20 ml ★ Soy sauce
  3. Get 30 ml ★ Sake
  4. Get 20 ml ★ Mirin
  5. Prepare 1 tbsp each ★ Sugar, ponzu, sesame oil
  6. Make ready 1 tsp ★ Dashi stock granules
  7. Make ready 1 Pepper
  8. Make ready 1 White sesame seeds
Steps to make Meat-Wrapped Onigiri For Picnics and Outings!:
  1. We make these onigiri with beef and pork. You can use any kind of thinly-sliced meat you like, but roast (loin) meat is fairly tender.
  2. Mix all the ingredients marked ★ together.
  3. Make the onigiri (rice balls). The ones in the photo are about 30 g each.
  4. Wrap the onigiri with the meat so that you can't see the rice. Sprinkle some pepper on the meat to taste.
  5. Heat some oil in a frying pan and put the wrapped onigiri in seam-side down. Pan-fry over medium heat.
  6. Cook the meat completely while rolling the onigiri around.
  7. Add the combined flavoring ingredients in 2 to 3 batches. Taste and adjust the amounts as needed.
  8. Finished! You can freeze them like this. Heat them up in the microwave when you want to eat them.

So that is going to wrap it up with this exceptional food meat-wrapped onigiri for picnics and outings! recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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