20/12/2020 23:08

Steps to Make Any-night-of-the-week Peppered meat

by Jim Hardy

Peppered meat
Peppered meat

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, peppered meat. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Peppered meat is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Peppered meat is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have peppered meat using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peppered meat:
  1. Get Meat
  2. Make ready Onion
  3. Make ready Fresh pepper
  4. Get Curry/thyme
  5. Make ready Maggie
  6. Prepare Spices
  7. Take Ginger
  8. Make ready Garlic
  9. Get Salt
  10. Make ready Water
  11. Get Sliced Cucumber and green pepper(for decoration)
  12. Prepare Vegetable oil for frying
Instructions to make Peppered meat:
  1. Wash,seasoning your meat with curry,thyme, spices, salt,Ginger, garlic and little amount of water,then cook till it done
  2. Blend your fresh pepper,slice onion for frying
  3. Place your pot on fire add oil and slice onion,pour in the blended pepper to fry for 3min,add Maggie, curry, thyme, spices,and salt to test
  4. Add in the meat and stir,cover for some minutes and then it ready
  5. Tadaaaaah! Your pepper meat is ready,slice in some cucumber and onion for decoration

So that’s going to wrap this up for this exceptional food peppered meat recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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