Simple Way to Prepare Favorite Eggnog Cookies

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggnog cookies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Eggnog Cookies is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Eggnog Cookies is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have eggnog cookies using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Eggnog Cookies:

1. Make ready 2 1/4 cup flour
2. Make ready 1 tsp baking powder
3. Get 1/2 tsp ground cinnamon
4. Get 1/2 tsp ground nutmeg
5. Prepare 1 1/4 cup sugar
6. Make ready 3/4 cup salted butter
7. Prepare 1/2 cup eggnog
8. Prepare 1 tsp vanilla
9. Take 2 large egg yolks

Instructions to make Eggnog Cookies:

1. Preheat oven to 350 degrees. Line cookies sheets with parchment paper.
2. Combine the flour, baking powder, cinnamon, nutmeg together in a small bowl.
3. Using an electric mixer cream the sugar and butter together in a large bowl.
4. Add the eggnog, vanilla, and egg yolks beating at medium speed until smooth.
5. Gradually add the dry ingredients to the wet ingredients. Beat at low speed just until blended.
6. Using a small ice cream scoop measure the dough out and drop them by teaspoons onto the prepared cookie sheets.
7. Leave 1 inch between each cookie.
8. Sprinkle lightly with additional nutmeg.
9. Bake at 350 degrees for 10-15 minutes. (Or until bottoms turn light brown.)
10. Allow the cookies to cool slightly before transferring to a wire rack.
11. Leave the cookies on a wire rack to cool completely.

So that is going to wrap it up for this special food eggnog cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!