Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, deviled eggs w/ bacon. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Deviled Eggs w/ Bacon is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Deviled Eggs w/ Bacon is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have deviled eggs w/ bacon using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Deviled Eggs w/ Bacon:
- Take 4 hard boiled eggs
- Make ready 2 tbsp mayo
- Take 1 tbsp mustard
- Get 2 strips of thick cut bacon
- Make ready 1 tsp cayenne powder
Instructions to make Deviled Eggs w/ Bacon:
- Put eggs in cold water in pan. Bring to a good boil for about 20 minutes or so.
- While eggs are boiling cook the bacon strips to your liking. I don't like them too crispy but prefer the thick cut. Then chop very finely.
- Once eggs are boiled. Cool them off by soaking them in cold water, then remove shells.
- Cut eggs in half and remove yolks. Mix yolks with mayo, mustard, cayenne powder and chopped bacon. Then spoon in to the hard boiled egg whites.
- Remember, bacon goes with just about everything.
So that’s going to wrap this up with this exceptional food deviled eggs w/ bacon recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
