Simple Way to Prepare Perfect Good for Bento: Maitake Mushrooms and Cheese Meat Roll

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, good for bento: maitake mushrooms and cheese meat roll. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Good for Bento: Maitake Mushrooms and Cheese Meat Roll is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Good for Bento: Maitake Mushrooms and Cheese Meat Roll is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook good for bento: maitake mushrooms and cheese meat roll using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Good for Bento: Maitake Mushrooms and Cheese Meat Roll:

1. Make ready 8 slice Thinly sliced pork
2. Make ready 1/2 packet Maitake mushrooms
3. Prepare 30 grams Cheese
4. Take 1 tbsp ◎ Sugar
5. Prepare 1 tbsp ◎ Mirin
6. Get 2 tbsp ◎ Soy sauce
7. Take 1 tbsp Sake
8. Prepare 1/2 tbsp Vinegar
9. Make ready 1 tsp Vegetable oil
10. Take 1 Flour

Instructions to make Good for Bento: Maitake Mushrooms and Cheese Meat Roll:

1. Lay the thinly sliced pork so that the sides of the meat overlap. Break up the shiitake mushrooms into 4. Cut the cheese into 4 slices as well. Mix all the ◎ ingredients.
2. Put the maitake mushrooms and cheese on the near side and sprinkle some flour. (I use a sieve for tea to sprinkle the flour.)
3. Heat some oil in a frying pan over medium heat and place them in the pan with the wrapped edges of the pork on the bottom. Fry it for about 1 minute without touching or moving it around and then roll them in the pan and fry throughly.
4. Pour some sake in the pan and put a lid on over low heat (for about 1 minute). Take off some excess oil if you mind and add ◎ in.
5. Simmer it for a while, add the vinegar, and then turn off the heat in about 10 seconds. Cut them into any size you'd like and enjoy.

So that’s going to wrap this up for this exceptional food good for bento: maitake mushrooms and cheese meat roll recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!