Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, jalapeño poppers (regular–full peppers or half). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Jalapeño poppers (regular–full peppers or half) is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Jalapeño poppers (regular–full peppers or half) is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook jalapeño poppers (regular–full peppers or half) using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jalapeño poppers (regular–full peppers or half):
- Take 12 jalapenos (or 6 cut in 12 halves)
- Get 2 packs cream cheese
- Prepare Bacon
Instructions to make Jalapeño poppers (regular–full peppers or half):
- Preheat oven 450
- Clean peppers (cut in halves if needed) – for less heat, Soak in a jar, in sprite (or off brand) for at least 2 hrs.
- Fill with cream cheese, I like to really fill mine :)
- Wrap in bacon
- Bake for 35 minutes
So that is going to wrap it up with this special food jalapeño poppers (regular–full peppers or half) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
