Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, two-and-half-cup -chicken. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Two-and-Half-Cup -Chicken is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Two-and-Half-Cup -Chicken is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook two-and-half-cup -chicken using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Two-and-Half-Cup -Chicken:
In a hot pan on high heat, put in the sesame oil. Add chickens.
Cook chicken until golden brown on one side. Add ginger, garlic and shallots. Stir to incorporate all ingredients. Add salt, pepper. Stir well.
Add soy sauce, Sojoo or vodka, and sugar. Mix well. Turn down heat to medium. Cover and cook for 10 minutes. Reduce liquid to half.
Add cut basil and chili pepper. Mix well. Turn heat down a bit.
Cook until sauce becomes thick. Ready to serve with hot rice. The fragrance of the basil really compliments this dish.
So that is going to wrap it up for this special food two-and-half-cup -chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!