Easiest Way to Prepare Homemade Matcha Mochi Cookie🍪🥰

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, matcha mochi cookie🍪🥰. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Matcha Mochi Cookie🍪🥰 is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Matcha Mochi Cookie🍪🥰 is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook matcha mochi cookie🍪🥰 using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Mochi Cookie🍪🥰:

1. Prepare Cookie
2. Take 40 g unsalted butter
3. Prepare 20 g white sugar
4. Get 40 g dark brown sugar
5. Get 80 g all-purpose flour
6. Take 1 g baking soda
7. Prepare 1 g salt
8. Get 1/2 egg
9. Take 3 tsp Matcha powder
10. Prepare Mochi
11. Get 40 g glutinous rice powder
12. Take 15 g corn starch
13. Make ready 8 g white sugar
14. Prepare 60 ml milk
15. Take 20 ml water

Steps to make Matcha Mochi Cookie🍪🥰:

1. Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed
2. Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven
3. Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside
4. Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins
5. Gently blend the dark brown sugar and white sugar into the melted butter
6. Beat the egg and blend it to the butter mixture, then add salt and baking soda, stir to mix
7. Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated
8. Preheat the oven at 180 degree Celsius
9. Roll the cookie dough & mochi into 5 individual balls each
10. Flatten the cookie dough on your palm then sit the mochi in the middle
11. Knead the dough opening until the mochi is secured in the middle and cannot be seen
12. Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min
13. Enjoy the cookies when they are freshly baked🥰

So that’s going to wrap it up with this special food matcha mochi cookie🍪🥰 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!