Easiest Way to Make Perfect Pan-seared baby potatoes 香煎小土豆#comfort food#

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pan-seared baby potatoes 香煎小土豆#comfort food#. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Today we are making an easy spicy cumin potato. The potato is slightly crushed which makes it extremely flavorful. It has little nice crust on the outside. 其实煎土豆(roasted potatoes)是有技巧的。 只要多出一个步骤，就可以做到外皮是酥脆，而内心是软绵的口感。 香辣土豆 Spicy Baby Potatoes. 【Pan Fried Baby Potatoes】 by MaomaoMom. These baked baby potatoes with fresh dill are super easy to make.

Pan-seared baby potatoes 香煎小土豆#comfort food# is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pan-seared baby potatoes 香煎小土豆#comfort food# is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan-seared baby potatoes 香煎小土豆#comfort food# using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pan-seared baby potatoes 香煎小土豆#comfort food#:

1. Make ready 10 baby potatoes
2. Get 4 garlic cloves
3. Take 4 white buttons mushroom
4. Get 1/4 cup Olive oil or pasture fed pork lard
5. Get salt and pepper
6. Prepare 2 Tsp cooking wine
7. Prepare 1 tsp tamari sauce

The garlic butter adds an oven-roasted garlic-y flavor to this dish that makes these potatoes irresistible! Pan-Seared Baby Potatoes with Garlic Butter - Video recipe by "Tatyana's Everyday Food". The BEST ever garlic baby potatoes made with garlic butter! This easy side dish is great for meats.

Instructions to make Pan-seared baby potatoes 香煎小土豆#comfort food#:

1. Place baby potatoes in cold water until completely submerged. Add a pinch of salt. Bring the water into a rolling boil and lower the heat to medium and cook for 7 minutes.
2. Once potatoes are done, rinse them in cold water to stop cook. Drain off the liquid. On a cutting board smash it into a flat piece with a large clever about 1/2 inch in thickness.
3. Pan sear the flattened potatoes in a cast iron skillet as well as sliced mushroom until golden brown and crispy on both sides. Set aside.
4. In the same skillet, sauté minced garlic. Season it with tamari sauce and cooking wine as well as salt and pepper. Add cooked baby potatoes and coat them well with the seasonings.

The BEST ever garlic baby potatoes made with garlic butter! This easy side dish is great for meats. Place potatoes in a medium saucepan and add water to cover; season with salt. Serve these seasoned, pan-seared potatoes for a sophisticated twist to a classic side. All Reviews for Pan-Seared Potatoes with Spinach and Garlic.

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