Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, auntie mary's cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Auntie Mary's Cookies is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Auntie Mary's Cookies is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook auntie mary's cookies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Auntie Mary's Cookies:
Prepare Dough
Make ready 1/2 cup butter
Get 1 cup flour
Prepare 3 egg yolks (slightly beaten)
Get 2 tbs fresh lemon juice
Get Filling
Take 3 egg whites (beaten stiff)
Make ready 1/2 cup sugar
Take 2 cups ground pecans
Instructions to make Auntie Mary's Cookies:
Cut butter into flour with a pastry cutter until evenly mixed.
Add remaining ingredients and mix lightly with fork until the flour is moistened.
Gather dough together and press into a ball. Divide into 24 uniform pieces and roll each into a ball. Place in freezer until firm but not frozen.
While in the freezer make the filling. Beat egg whites until stiff. Gradually add sugar. Fold in ground pecans.
Pull out 6 balls out at a time of the freezer. Roll each piece on a flour surface into a circle about a 4-5" in diameter. * Pro tip - thinner the better.
Add 2 Tbs of filling onto each cookie. Spread on center 1/3 and fold sides 1/3 towards the center. Place folded side down on the baking sheet. Repeat until all the cookies are done.
Bake at 350 degrees for 15 minutes or until golden brown. Cool and sprinkle with powdered sugar.
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