Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, roasted acorn squash. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted Acorn Squash is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Roasted Acorn Squash is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have roasted acorn squash using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roasted Acorn Squash:
- Make ready 2 acorn squash, cut in half
- Get Salt and pepper, generously
- Get olive oil spray
Instructions to make Roasted Acorn Squash:
- Preheat oven to 400 degrees. Cut acorn squash in half and scoop out the seeds. Season with salt and pepper generously and spray with olive oil on the squash for 2 seconds each squash.
- Place on a cookie sheet cut side down. and Bake for 40 minutes. Flip over and cook for an additional 10 minutes.
So that’s going to wrap this up with this exceptional food roasted acorn squash recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
