Recipe of Homemade ATK: Chicken Noodle Casserole for Two
by Alta Clark
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, atk: chicken noodle casserole for two. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
ATK: Chicken Noodle Casserole for Two is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. ATK: Chicken Noodle Casserole for Two is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook atk: chicken noodle casserole for two using 19 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make ATK: Chicken Noodle Casserole for Two:
Instructions to make ATK: Chicken Noodle Casserole for Two:
Combine 1 tablespoon oil, panko, ⅛ teaspoon salt, and ⅛ teaspoon pepper in 10-inch nonstick skillet.
Cook over medium heat, stirring frequently, until evenly browned, 3 to 5 minutes.
Off heat, sprinkle Parmesan evenly over panko mixture and stir to combine, breaking up any clumps.
Transfer panko mixture to bowl; set aside.
Heat remaining 2 tablespoons oil in now-empty skillet over medium heat until shimmering.
Add mushrooms, shallots, ¼ teaspoon salt, and ¼ teaspoon pepper and cook until moisture has evaporated and mushrooms are golden brown, about 8 minutes.
Add chicken and flour and stir until no dry flour remains.
Cook for 1 minute.
Stir in half-and-half and broth and bring to simmer.
Stir in noodles, submerging them as much as possible, and cook, uncovered, stirring often, until noodles are tender and sauce is thickened (rubber spatula will leave trail that takes about 3 seconds to fill in), about 8 minutes.
Stir in cheddar, peas, remaining ⅛ teaspoon salt, and remaining ⅛ teaspoon pepper until cheese is completely melted and peas are warmed through, about 2 minutes.
Off heat, sprinkle evenly with reserved panko mixture.
Serve.
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