Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, big cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Big Cookies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Big Cookies is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have big cookies using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Big Cookies:
- Get 2 Cups All Purpose Flour
- Get 1 1/4 Cup Cake Flour
- Make ready 2 tsp Cornstarch
- Make ready 1/2 tsp Baking Soda
- Make ready 1/4 tsp Salt
- Make ready 1 Cup Cold Butter
- Make ready 2/3 Cup Brown Sugar
- Make ready 2/3 Cup White Sugar
- Make ready 500 grams Bittersweet Chocolate
- Get 100 grams Lightly Toasted Wallnuts
- Get 2 Large Eggs Lightly Beaten
Instructions to make Big Cookies:
- Sift your dry ingredients. (flours, baking powder, baking soda, salt)
- In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula.
- Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined.
- Gradually add the dry ingredients. Once combined, add eggs one
- Portion the dough into around 150g. Refrigerate for 90 mins.
- When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins.
So that’s going to wrap it up for this special food big cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
