19/12/2020 06:15

Recipe of Ultimate 腐竹烧卷 Beancurd Hot Roll

by Bernard Walters

腐竹烧卷 Beancurd Hot Roll
腐竹烧卷 Beancurd Hot Roll

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, 腐竹烧卷 beancurd hot roll. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

腐竹烧卷 Beancurd Hot Roll is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. 腐竹烧卷 Beancurd Hot Roll is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 腐竹烧卷 beancurd hot roll using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 腐竹烧卷 Beancurd Hot Roll:
  1. Take 腐竹 Beancurd skin
  2. Prepare 100 g 肉碎 Minced meat
  3. Make ready 红萝卜 Carrot (1/4)
  4. Get 青葱 Spring onion
  5. Make ready 洋葱 Onion (Half)
  6. Take 蒜米 Minced garlic (1 teaspoon)
  7. Prepare 胡椒粉 Pepper powder
  8. Take 酱清 Light soy sauce
  9. Take 鸡蛋 Egg (1)
  10. Prepare 米粉 (3 tablespoon)
  11. Make ready 清水 (3 tablespoon)
Steps to make 腐竹烧卷 Beancurd Hot Roll:
  1. 把萝卜,洋葱,青葱切碎。加入肉碎,蒜米,胡椒粉和酱清搅拌。Chop carrot, onion, spring on onion into small pieces. Mix with minced meat, garlic, pepper powder and light soy sauce
  2. 把搅拌好的馅料卷入腐竹皮。蒸5分钟。 Roll the fillings into beancurd skin. Steam for 5mins
  3. 搅拌鸡蛋,面粉,清水 Mix egg, flour and water
  4. 把蒸好的肉卷沾上面糊 Coat meat roll with batter
  5. 用气炸锅炸10分钟 Air-fry for 10mins

So that is going to wrap this up with this special food 腐竹烧卷 beancurd hot roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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