Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, mini cherry cheesecakes. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mini Cherry Cheesecakes is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mini Cherry Cheesecakes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook mini cherry cheesecakes using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mini Cherry Cheesecakes:
- Make ready FOR THE BASE:
- Prepare 1 cup Graham cracker crumbs
- Get 3 tablespoons butter
- Make ready 1 teaspoon sugar
- Make ready FOR THE FILLING AND TOPPING:
- Make ready 1 (8 oz) package of cream cheese, softened
- Prepare 1/3 cup sugar
- Prepare 1 teaspoon vanilla or almond extract
- Get 8 oz whipped topping
- Get 1 can cherry pie filling or any fruit pie filling
Steps to make Mini Cherry Cheesecakes:
- You will need 12 mini dessert dishes, about 2-3 ozs each.
- Melt butter in a microwaveable bowl, add sugar and cracker crumbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down.
- Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!
So that’s going to wrap this up with this exceptional food mini cherry cheesecakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
