Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jambalaya. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Jambalaya is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Jambalaya is something which I’ve loved my entire life. They’re nice and they look fantastic.
Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a Creole rice dish of West African, French (especially Provençal cuisine), and Spanish influence. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. Hazánk elsőszámú modern New Orleans-i zenét. Jambalaya is a wildly popular dish that originated in New Orleans and was inspired by flavors around the world—Spanish, West African, and French to name a few.
To get started with this particular recipe, we must prepare a few ingredients. You can have jambalaya using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jambalaya:
- Take 3 Tbs olive oil, divided
- Get 1 large boneless skinless chicken breast, butterflied in half
- Get 1 1/8 cups white rice (Uncle Ben's)
- Take 2 stalks celery, chopped
- Get 1 white onion, chopped
- Make ready 2 bell peppers, chopped
- Prepare 1 jalapeno, chopped
- Make ready 2 cloves garlic, minced
- Take 3 cups chicken broth
- Prepare 1 (14 oz) can crushed tomatoes
- Get 1 1/2 Tbs Cajun seasoning
- Get 1/2 tsp thyme
- Get 1/8 tsp cayenne pepper
- Take 1 bay leaf
- Prepare 3/4 cup okra, sliced
- Make ready 1 pkg polish sausage, sliced
- Take 1 lb shrimp thawed and peeled
- Get Salt and pepper for taste
- Get Toppings
- Prepare Parsley
- Take Green onion
- Make ready Hot sauce
It's loaded with shrimp, chicken, sausage, and Creole seasonings. See more ideas about jambalaya, jambalaya recipe, recipes. Make a flavorful dinner for your family tonight with our Jambalaya Mix. Try any one of these recipes - jazz it up to make it your own!
Instructions to make Jambalaya:
- Heat up 2 Tbs of olive oil and cook chicken for two minutes on each side, not fully cooked. Cut chicken into cubes and set aside.
- In the same pan, sauté shrimp, season with salt and pepper. Remove shrimp to cool.
- In the same pan, add the final Tbs of olive oil, rice and cook until rice starts to toast. Add onion, celery, bell peppers, jalapeno, and garlic. Saute for 3 minutes.
- Add chicken broth, crushed tomatoes, cajun seasoning, thyme, cayenne pepper, bay leaf, okra, sausage, and chicken back in. Bring to a boil, turn the heat all the way to low, cover and let simmer for 25 minutes.
- Top with shrimp once the rice is cooked. Add toppings to individual bowls and enjoy!
Make a flavorful dinner for your family tonight with our Jambalaya Mix. Try any one of these recipes - jazz it up to make it your own! While there are countless variations, a standard jambalaya contains rice, protein, seasoning vegetables and spices. This is an excellent Jambalaya recipe. I followed it to a tee, except a I added more spice than I should have.
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