Easiest Way to Make Speedy Roasted hot pasta salad

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, roasted hot pasta salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted hot pasta salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Roasted hot pasta salad is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook roasted hot pasta salad using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roasted hot pasta salad:

1. Take 8 oz pasta
2. Make ready 2 bell peppers
3. Get 1/2 lb hot sausage
4. Make ready 2 carrots
5. Take 1/2 c corn
6. Prepare 1/2 head broccili or cauliflower
7. Take 1/2 c oil based dressing: greek, italien or citrus recommended
8. Prepare 1/4 red onion
9. Make ready 1 tbl oil, evo or vegtable recommended

Steps to make Roasted hot pasta salad:

1. Heat oven to 425. Wash pepper, sausage, broccili, carrots then rub with oil.
2. Spread coated vegtables & sausage on cookie sheet then roast for 15 minutes. Add corn to cookie sheet after 10 min.
3. Cook pasta per instructions on box
4. Drain pasta then tranfer to large bowl and toss with dressing then set aside.
5. Cut red onion into long thin pieces. Chop sausage into bite size.
6. Let roasted veggies cool then chop to bize. Sissors are usually best to chop a roasted pepper and broccili but a knife is preferred for sausage and carrots.
7. Add chopped veggies, meat, onion to dressed pasta (include juices from roasting pan + cutting board) then mix well so everything is coated.
8. Can be served immidiately or cooled then cover to store in fridge and serve chilled.

So that’s going to wrap this up with this special food roasted hot pasta salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!