Recipe of Any-night-of-the-week Mushroom lovers

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mushroom lovers. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mushroom lovers is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mushroom lovers is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mushroom lovers using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mushroom lovers:

1. Prepare 1 cup rice soaked 30 min
2. Prepare 1 and half cup water
3. Take 1 cup diced mushrooms
4. Prepare 1 round cut slices of tomato
5. Take 1 big diced onion
6. Take 1 tablespoon salt
7. Prepare 1 tsp black pepper
8. Prepare 1 tablespoon garam masala
9. Make ready 1 tablespoon cumin seeds
10. Take 1 tablespoon rai or mustard seeds
11. Take 1 tablespoon finally cut garlic

Steps to make Mushroom lovers:

1. Soak the rice after rinsing well atleast 30 to 50 minutes
2. Now take a nonstick pan and add some oil and roast cumin seeds and mustard seeds
3. After making brown add spices and cook for 1 minute then add onion and mushrooms and garlic
4. Saute after covering for 3 to 4 minutes
5. Check and cook until it looks golden and tender.now add soaked rice and water
6. Take a boil and set round cut slices of tomatoes and turn to very low flame to cook well
7. Don't uncover the utensil until the holes are not appearing at upper layer
8. Whenever you see some holes please immediately turn the gas off and stay at steam to cook properly
9. Have steam for 7 to 8 minutes atleast.enjoy yumm pulav
10. Stay safe stay healthy

So that’s going to wrap this up with this exceptional food mushroom lovers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!