Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lentils, leeks, and garlic. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Lentils, Leeks, and Garlic is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Lentils, Leeks, and Garlic is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lentils, leeks, and garlic using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lentils, Leeks, and Garlic:
- Take 1/2 pound lentils
- Prepare 3 cups beef broth
- Take 1 cup sliced leek
- Prepare 1 tablespoon minced garlic heaping
- Make ready 1 cup water
- Prepare 1/2 stick butter
- Get 1 teaspoon salt
- Make ready 1-1/2 teaspoon apple cider vinegar optional
Steps to make Lentils, Leeks, and Garlic:
- Melt the butter in a pot. Wash the lentils, and leeks. Slice the leeks thinly.
- Add the leeks to the butter and sauté, till soften. When softened add the broth and water bring to a boil and add the lentils and garlic.
- Bring to a boil and simmer, for 10 minutes then add salt, continue to simmer till done. Cover and allow to rest 10 minutes at least. Add apple cider vinegar if you like. Serve I hope you enjoy!!!!
So that’s going to wrap it up with this exceptional food lentils, leeks, and garlic recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
