Simple Way to Prepare Any-night-of-the-week LOW CARB | Lasagna Zucchini Boats

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, low carb | lasagna zucchini boats. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious. Lasagna Zucchini Boats is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. LOW CARB

To get started with this particular recipe, we must prepare a few components. You can cook low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:

1. Get 2 each Zucchini | wide
2. Take 1 lb Ground Beef
3. Make ready 1 can Crushed Tomatoes | Italian Herbs - 28oz
4. Get 1/2 packages Cream Cheese
5. Get 1 Egg
6. Make ready 1/2 cup Parmesan | fresh
7. Get 1/2 cup Mozzarella | fresh shredded

Instructions to make LOW CARB | Lasagna Zucchini Boats:

1. Preheat oven to 400.
2. Brown ground beef. Add crushed tomatoes and simmer.
3. Cut zucchini in halves and scoop out some of the middle.
4. Rub olive oil all over zucchini.
5. Add egg to cream cheese, mix, and spoon a little in to each boat.
6. Add half of the Parmesan and Mozzarella cheese.
7. Spoon plenty of meat sauce.
8. Add the remaining cheese.
9. Cover with foil and bake for 30 minutes.
10. Remove foil and bake an additional 5 minutes.

So that is going to wrap this up for this exceptional food low carb | lasagna zucchini boats recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!