How to Make Homemade Tofu with Hot Chilli Tomato Sauce

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tofu with hot chilli tomato sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tofu with Hot Chilli Tomato Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Tofu with Hot Chilli Tomato Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tofu with hot chilli tomato sauce using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Tofu with Hot Chilli Tomato Sauce:

1. Make ready 1 carrot
2. Make ready 3 tomatos
3. Make ready 1 onion
4. Prepare 1/2 tbsp red pepper powder
5. Make ready soy sauce
6. Get 1 tbsp peanut oil
7. Get 200 grams tofu

Instructions to make Tofu with Hot Chilli Tomato Sauce:

1. Carrot and onion peeled and chopped.
2. Chop tomatos
3. Put oil into the pan
4. Put onion and cook until gold
5. Add your chopped carrot and tomatos
6. Cook for about 2mins . Then add 1 pinch of sea salt
7. Pour into a little bit of hot water
8. Add your red pepper powder and soy sauce. I used the korean one.
9. Add your tofu
10. Cover the lid and let it shimmer for 15 - 30 mins
11. Serve! I ate this with white rice. Yummyyy!!!

So that is going to wrap this up with this exceptional food tofu with hot chilli tomato sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!