Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna putanesca faux lasagna. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tuna Putanesca Faux Lasagna is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Tuna Putanesca Faux Lasagna is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Putanesca Faux Lasagna:
- Get 1 can tuna in water
- Take 1 jar tomato sauce of choice
- Get 1 small onion finely chopped
- Get 2 tbsp capres chopped
- Prepare 4 tbsp kalamata olives chopped
- Take 3 medium size zucchinis thinly sliced
- Make ready grated parmesan cheese
- Make ready grated mozzarella cheese
- Take bread crumbs
- Take hot sauce
Instructions to make Tuna Putanesca Faux Lasagna:
- Mix all ingredients except cheeses, bread crumbs & hot sauce
- Cover the bottom of a lasagna plate with a little bit of sauce mix
- Layer some zucchini slices
- Add some of sauce mix on top and repeat step 3 & 4
- Sprinkle top with cheeses & bread crumbs
- Cook uncover aprox. 1 hour in preheated oven at 400º
- Broil couple of minutes till top is crispy & brown
- Remove from oven and let sit 15 minutes before serving
- Enjoy!
So that is going to wrap this up with this special food tuna putanesca faux lasagna recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
