How to Make Speedy #ACF #favouriterecepie #post_2 #dishname_vegetable_pulao

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, #acf #favouriterecepie #post_2 #dishname_vegetable_pulao. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. #ACF #favouriterecepie #post_2 #dishname_vegetable_pulao is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook #acf #favouriterecepie #post_2 #dishname_vegetable_pulao using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make #ACF

#favouriterecepie #post_2 #dishname_vegetable_pulao:

1. Prepare 1 cup basmati rice
2. Get 1 medium onion
3. Prepare 1 medium tomato
4. Prepare 1/4 cup green peas
5. Prepare 3 tbs French beans
6. Make ready 1/4 cup carrot
7. Prepare 1 small bay leaf
8. Get 1 inch piece of cinnamon
9. Prepare 2 cloves
10. Make ready 1/4 tbs garam masala powder
11. Get 1/2 red chilli powder
12. Take 2 tbs ghee
13. Make ready to taste Salt
14. Take Water as per requirement

Instructions to make #ACF

#favouriterecepie #post_2 #dishname_vegetable_pulao:

1. Wash rice and soak in a water for 15 min. Drain and keep aside until needed.
2. Heat ghee in a pressure cooker on low flame. Add bay leaf, cinnamon, cloves n saute. Add onion and saute until it turns light brown.
3. Add chopped tomato, green peas, fresh beans n carrot.stir fry them 2 min.
4. Add soaked rice, garam masala powder, turmeric powder, red chilli powder and salt. Stir fry them approx 2 min.
5. Add water. Close the lid and cook over medium flame for 2 whistles. Turn off flame.
6. Serving idea… Indian veg pulao is traditionally served with… Cucumber raita papad or pickle. We can serve with salted curd also.

So that is going to wrap it up for this special food #acf #favouriterecepie #post_2 #dishname_vegetable_pulao recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!