Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato lentil curry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato Lentil Curry is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Potato Lentil Curry is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Lentil Curry:
- Take Curry:
- Take 1 Tbsp garam masala
- Take 1 Tbsp curry powder
- Make ready 1 Tbsp honey
- Prepare 1 small apple sauce container
- Prepare 4 Tbsp butter
- Make ready 4 Tbsp flour
- Get 1/2 Tsp paprika
- Make ready 2 Tbsp ketchup
- Prepare 2 Tbsp soy sauce
- Get Stew Ingredients:
- Take 4 Small potatoes
- Get 1 can lentils
- Get 1 onion
- Take 2 Cups water
Steps to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that is going to wrap it up with this exceptional food potato lentil curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
