Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegi casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Vegi Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Vegi Casserole is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegi casserole using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegi Casserole:
- Make ready 1 cup Spaghetti squash
- Take 1 cup Zucchini
- Take 1 cup Sweet potatoes
- Make ready 1 cup sliced mushrooms
- Get 14 oz Prego Italian Sauce
Instructions to make Vegi Casserole:
- Cut the spaghetti squash in half lengthwise. Microwave 1 half for 5-6 minutes. Julianne the zucchini and sweet potatoes while squash is in the microwave.
- Using a fork scrape out the inside of the squash. It will come out like strings if done correctly. Caution: very hot if not cooled off after microwaving.
- Salt and pepper to taste before cooking.
- Add all ingredients to a baking dish and cook in a preheated oven at 325°f for 15-20 minutes.
- I use a waterless cookware system so you may need a longer time. Also you might need to spray the dish so the vegetables don't stick and cover the dish with foil so they don't burn. Hope this helps!
So that’s going to wrap this up with this exceptional food vegi casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
