Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, 90 second microwave hot chocolate mug cake (vegan). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
90 Second Microwave Hot Chocolate Mug Cake (vegan) is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. 90 Second Microwave Hot Chocolate Mug Cake (vegan) is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have 90 second microwave hot chocolate mug cake (vegan) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
- Take 2 1/2 tbsp cocoa
- Prepare 6 tbsp plain flour
- Take 1/8 tsp salt
- Prepare 2 tbsp caster sugar
- Take 6 tbsp almond milk (or use normal milk)
- Get 2 tbsp vegetable oil
- Get 1/2 tsp baking powder
Steps to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
- Mix together all of the dry ingredients really thoroughly in a bowl.
- Make a well in the centre and pour in your milk and oil. Use a spoon to combine wet and dry into a thick batter.
- Transfer into a mug that has been lightly greased with oil. Microwave for 1 1/2 minutes (this may vary a bit depending on the strength of your microwave so be careful the first time you make it. If it’s a little dry then cook it for less next time. Practice makes perfect so best make this every day 😉
So that is going to wrap it up for this exceptional food 90 second microwave hot chocolate mug cake (vegan) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
